Pimp My Plate #33 – The Boatshed, Tea Gardens, NSW

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PMP is usually focused on brunch or lunches under $19 but we’re about flavour and value so we remain flexible.

Ducks, pelicans, local vibe = fabulous.

Snap! Sometimes a lazy lunch perched on a river is a much better bet than a citified Melbourne Cup lunch.

If you need convincing, consider a restaurant table overlooking a river, watching a duck family paddle past, while you’re served a complimentary glass of sparkling wine.  

Almost a moving meditation!

On the pier opposite, a large pelican basks lazily in the sun eyeing diners. Languid, but not crazy lazy, he is ready and alert to consume any food morsels that slip through the wooden decking into the water below.

Sometimes you want to slow the pace a little, because sometimes a lazy lunch can feel like a holiday in itself.

And sometimes you don’t even know you want to slow down until you do.

That’s the vibe you whole-heartedly and effortlessly embrace at Tea Gardens Boatshed. Why hurry paradise?

For me, Miles Davis’ ‘So What’ came to mind in an easy, ‘I’m where I want to be’ vibe.

Here there are boats, but no marina. Instead the river is fringed with mangroves and sea birds, not infrastructure.

The natural calm and serenity is punctuated by the pop of an occasional champagne cork, the clink of glasses, conversation, and easy laughs. Paradise, right? Are you relaxed yet?

The food at the Boatshed embraces this languid mood, but it’s not lazy, instead it glows with fresh goodness and attentiveness on the plate and the palate.

What brought me to Tea Gardens? I was travelling back from Tastings on the Hastings food festival and chose to stop over in Tea Gardens to break our trip back to Sydney. We had no set plans for Melbourne Cup Day or any expectations of fine dining.

We found both.

I’m a Sydneysider, and to see a poster advertising a Melbourne Cup lunch – the ‘race that stops a nation’ – for $60 a head felt a lot like finding an Eames chair for sale at a thrift store for $5. If only I had, ever.

So that was surprise #1.

Surprise #2 was that the Boatshed could accommodate our booking with only one day’s notice.

On Melbourne Cup Day, it seems that the locals in Tea Gardens are spoilt for choice between their own lounge rooms, their local RSL, and the local hotel. Perhaps locals consider it a bit ‘fancy’ to go to a restaurant, who knows.

The Boatshed isn’t ‘fancy’ it’s just simply fabulous. And it’s situated slap-bang on the river bank in a prime ‘embrace Nature’ position.

Which means we immediately felt any weight from city life instantly evaporate from our shoulders. Sun, wildlife, food. You get the picture.

We visited the Boatshed twice – once for the special occasion degustation Melbourne Cup lunch, and then again to eat on a regular work day.

I’ll start with The Cup lunch.

Canapes on arrival, a glass of sparkling wine, and then three courses of delicious food. We were ready.

The sun sparkled over the river as boats lolled about on the calm blue water, and sea birds stretched their wings in the sunshine.

We joined a small group of diners – a mix of locals, and Sydney expats.

You can’t fake “country hospitality” or its twin, “country congeniality”.

Where else would a restaurant come to a standstill as we demanded one of the diners don his inflatable horse and jockey garb – because we missed it first time around – while his wife held aloft a bucket of champagne because they won best costume of the day. They won for attitude and bravado, rather than celebrity. So much of that missing these days!

On this day, in this place, quality food, friendliness and inclusiveness surpassed any on-trend city hipster-ism.

Between courses, conversations swirled between local concerns like midges, art courses, dog-walking, and other local gossip. Temporarily, we felt like  adopted family. And that was even before one of the locals generously offered to buy everyone in the restaurant a drink. Name the last time that happened to you?

This Melbourne Cup lunch was the best I’ve ever experienced. And at $60 per head I kept kicking myself – is this real? It was. And it was really worth $160 per head.

So you can understand why we went back for lunch – and were similarly impressed.

The Boatshed serves great food – simple, full of flavour with, on special occasions, a flair that is easily comparable with Sydney bistros.

Spend your money here. Feel the love and enjoy the flavours. Feel special. Support the locals. Meet the locals.

RATED: Oh so, pimped!  FOOD: 5/5   Feel special and eat well.
VALUE: 6/5   VENUE ATMOS: A holiday in each bite!   VIBE:  Punching way about their weight and winning.

TEA GARDENS BOATSHED – 110 Marine Drive, Tea Gardens, NSW

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